Sage

$12.00

Rich and savory, made for poultry, stuffing, sausage and brown butter.

Category:

Description

Savory, slightly peppery culinary sage (Salvia officinalis), grown at high altitude in Colorado’s San Luis Valley. Harvested, dried and hand-packed in small batches, with the harvest date written on every jar. Every jar comes with its own wooden hangtag bearing the Verse of Wisdom, one of the Seven Verses of the High-Altitude Garden. Collect all seven to complete the poem.

Additional information

Form

Ground, Rubbed

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