Category: Recipes

  • High-Altitude Steak Rub

    High-Altitude Steak Rub

    Some nights call for nothing more than a good steak and a hot grill. This rub keeps it simple: a little heat from Chile de Árbol, a warm, fruity glow from Aleppo, and the earthy backbone of Greek oregano and thyme. Mix up a double batch and keep it in a jar by the grill.…